Buying the best blender for smoothies is always a good idea because this appliance can prove to be a huge asset for any kitchen. This is because it isn’t just used to make smoothies. It is a very versatile piece of equipment that can also be used to whip up things like dips and soups within no time at all.
A lot of people take advantage of this versatility and throw in whatever they see into the blender because they know that it’ll crush anything that goes in there. However, in order to ensure the longevity of your smoothie blender, you need to ensure that certain food items are never placed inside the blender.
The very first type of food that must be avoided is anything that is quite hard. This means that things like nuts must not be added into the blender and if you do, you might increase the risk of damaging the blades. If you have a blender that is sufficiently powerful to crush nuts then you should be able to blend them. However, even in this situation, you need to be aware that the end-result might be sticky and mixture might not taste great.
Frozen fruit is another food type that is commonly thrown into a smoothie blender. We often throw this straight after taking it out of the freezer even though it is rock hard at this point. This can also have a detrimental effect on the blades even if you have the best blender for smoothies in terms of durability. Fruit is a fantastic natural way of sweetening smoothies and adding frozen fruit can lead to a delicious smoothie. However, just make sure you remove the frozen fruit from the freezer and let it thaw for a little bit of time before putting it into the blender.
Nuts and frozen fruits can have delicious effects on your smoothies but they can be damaging to the blender. However, some items have the opposite effect. You need to avoid blending anything that has a strong smell. The perfect example of this is garlic, which is often placed into the blender by a lot of us. If you have done this then the next time you make a smoothie in that blender, I’m sure you will notice that bad smell and taste. This is going to happen because these items are going to work on the rubber seal of your smoothie blender. As a result, this seal is going to negatively affect some of the things you stir up in that blender.
It is also essential to avoid putting vegetables that have been kept at room temperature. These vegetables are going to be dry and soft. This means that if you place them inside the blender and attempt to crush them, they might release a brown liquid that has the potential to stick to the glass jar and taint it. For this reason, it is always a good idea to put these vegetables in the freezer for at least ten minutes so that they are hard enough to be blended properly.
If you have the best smoothie blender possible then this might be able to tackle most foods that can damage the structure of other blenders. However, in order to minimize the risk of damage and ensure delicious smoothies, soups and dips, you need to take the necessary precautions and avoid these types of foods.